The Whitby Bar and Restaurant in New York 10019Bars & Grills
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Bars & Grills in New York, NY 10019

The Whitby Bar and Restaurant

18 W 56th St

New York, NY 10019

(646) 928-4207

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Business Hours:

Sunday:01:00am to 07:00am
Monday:01:00am to 07:00am
Tuesday:01:00am to 07:00am
Wednesday:01:00am to 07:00am
Thursday:01:00am to 07:00am
Friday:01:00am to 07:00am
Saturday:01:00am to 07:00am

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Breakfast a la Carte

  • Breakfast

    Add Petrossian Royal Ossetra caviar 0.5oz $49

    • Seasonal Fruit Plate

      with berries

      • Vegan
      • Gluten Free
      $19.00
    • Açaí Banana Split

      house granola, strawberries, blueberries, peanut butter

      • Vegan
      • Gluten Free
      $19.00
    • House Made Chamomile and Earl Grey Scented Granola Bowl

      choice of Greek, organic or dairy free yogurt with seasonal berries

      • Vegetarian
      • Gluten Free
      $19.00
    • Porridge

      steel cut or organic rolled oats, prepared with your choice of milk, water or cream and seasonal toppings

      • Vegetarian
      $18.00
    • Local Pasture Raised Eggs

      roasted Whitby potatoes

      • Vegetarian
      • Gluten Free
      $22.00
    • Omelette of Your Choice

      roasted Whitby potatoes

      • Gluten Free
      $24.00
    • Quinoa

      grilled Tuscan kale, gem sweet potatoes, roasted tomatoes, mushrooms, avocado

      • Vegan
      • Gluten Free
      $27.00

      With Local Pasture Raised Eggs (Vegetarian, Gluten Free)

      $35.00
    • Shakshuka Eggs

      tomato sauce, sweet pepper goat's cheese, fresh herbs

      • Vegetarian
      • Gluten Free
      $28.00
    • Egg White Frittata

      avocado, spinach, broccoli, feta

      • Vegetarian
      • Gluten Free
      $27.00
    • Burrata Pugliese Scrambled Eggs

      grilled tomato, arugula, truffle vinaigrette

      • Vegetarian
      $32.00
    • Smoked Salmon and Scrambled Eggs

      salad

      • Gluten Free
      $36.00
    • Avocado Toast

      goat's cheese, breakfast radish

      • Vegetarian
      $27.00

      With Eggs

      $35.00
    • Eggs Benedict / Florentine (Vegetarian) / Royale

      $32.00
    • Brioche French Toast

      berry compote, fresh whipped cream

      • Vegetarian
      $25.00
    • Buttermilk Pancakes or Waffles

      berry compote, fresh whipped cream

      • Vegetarian
      $25.00
    • Toasted Bagel

      smoked salmon, avocado, tomato, red onion

      $36.00
  • Bakery

    $9

    • Croissant / Pain au Chocolat

    • Danish Pastry / Toasted Bagel

    • English Muffin / Toast, Preserves

  • Main

    • Continental Breakfast

      Your choice of items from the buffet

      $29.00

      Supplement with an Entrée

      $22.00
    • American Breakfast

      Local pasture raised eggs, bacon, pancakes or waffles

      $38.00
    • English Breakfast

      Local pasture raised eggs, bacon, sausage, black pudding, sautéed mushrooms, roasted tomatoes

      $38.00
  • Sides

    $15

    • Avocado

      • Vegan
      • Gluten Free
    • Hash Browns

      • Vegetarian
      • Gluten Free
    • Applewood Bacon

    • Organic Turkey Bacon

      • Gluten Free
    • Locally Made Pork Sausage

    • Chicken Apple-Sausage

    • Spinach / Mushrooms / Tomatoes

      • Vegan
      • Gluten Free
    • Organic or Greek Yogurt

      • Vegetarian
      • Gluten Free
    • Fresh, Stewed or Dried Fruit

      • Vegan
      • Gluten Free
  • Juices & Smoothies

    • Fresh Orange or Grapefruit Juice

      • Vegetarian
      • Gluten Free
      $12.00
    • Kale, Green Apple, Cucumber, Lime

      • Vegan
      • Gluten Free
      $14.00
    • Mixed Berry Smoothie

      • Vegan
      • Gluten Free
      $14.00

The Whitby Bar Lunch a La Carte Menu

  • Starters

    • Carrot Ginger Soup

      • Vegan
      • Gluten Free
      $19.00
    • Tricolore Salad

      Burrata, tomato, avocado, basil, olives, balsamic

      • Vegetarian
      • Gluten Free
      $25.00
    • Green Leaf and Chicory Salad

      avocado, tomato, cucumber, lemon and Dijon vinaigrette

      • Vegan
      • Gluten Free
      $18.00
    • Jumbo Asparagus

      truffle hearts of palm, Parmigiano, sun dried tomato and Meyer lemon truffle vinaigrette

      • Vegetarian
      • Gluten Free
      $22.00
    • Yellowfin Tuna Tartare

      Asian pear, cucumber, chives, rosemary-miso vinaigrette, black sesame seeds

      • Gluten Free
      $29.00
  • Mains

    • Lobster

      house made tagliatelle, English peas, yellow oyster mushrooms, pea greens, tomato confit

      $48.00
    • Faroe Island Salmon

      Tuscan kale, sweet potato mash, curried chickpeas, marinated caulini

      • Gluten Free
      $46.00
    • Roasted Paprika Spiced Chicken

      fava beans, spring garlic, pomme purée, chicken jus

      • Gluten Free
      $46.00
    • Fish and Chips

      mashed peas, tartare sauce

      $44.00
    • Potato Gnocchi

      zucchini and Gold bar squash, confit tomatoes, pine nuts, straciatella

      • Vegetarian
      $36.00
    • Seared Diver Scallops

      'forbidden rice', creamy morels and Savoy spinach

      • Gluten Free
      $54.00
    • House Made Ossobuco Agnolotti

      fresh tomato ragù, Parmigiano

      $42.00
    • Dover Sole

      meunière haricots verts, new potatoes

      $58.00
  • Grill

    • Jumbo Asparagus

      white polenta, warm shitake mushroom and tomato vinaigrette

      • Vegan
      • Gluten Free
      $36.00
    • House Cut Grass Fed Burger

      red wine braised onions, Gruyère, French fries

      $36.00
    • Beef Filet

      spinach purée, braised carrots, pommes croquettes

      • Gluten Free
      $59.00
    • Colarado Lamb Rack

      braised shoulder with artichoke and tomato ragù, turmeric rice

      • Gluten Free
      $52.00
  • Entrée Salads

    with Chicken $40 / Shrimp $42 / Tuna $48 / Salmon $46 / Hanger steak $46

    • Green Gem Lettuce Caesar Salad

      Calabrian Pecorino, croutons, dressing

      $28.00
    • Kale and Quinoa Bowl

      shaved broccoli, sweet potato, marinated caulini, Gigante beans, shaved fennel, avocado, carrots, beets, sprouts, ginger-carrot miso dressing

      • Vegan
      • Gluten Free
      $28.00
    • Niçoise Salad

      haricot verts, tomato, egg, red bliss potato, cucumber, olive, aged sherry, thyme and shallot vinaigrette

      • Vegetarian
      • Gluten Free
      $28.00
  • Sides

    $15

    • Pan Roasted Lacinato Kale

      olive oil

      • Vegan
      • Gluten Free
    • Crispy Brussels Sprouts

      apple cider reduction, bacon lardons

      • Gluten Free
    • House Made French Fries

      • Vegetarian
    • Old Chatham Creamery 18 Month Reserve Gouda Mac and Cheese

      • Vegetarian
    • Grilled Jumbo Asparagus

      olive oil, Maldon salt

      • Vegetarian
      • Gluten Free
    • Ratatouille

      goat's cheese brûlée

      • Vegetarian
      • Gluten Free
  • Desserts

    • Profiteroles

      chocolate and peanut butter mousse, vanilla ice cream

      • Vegetarian
      $16.00
    • Lemon Tart

      crème fraîche

      • Vegetarian
      $16.00
    • Rice Pudding

      fresh berry compote, crème chantilly

      • Vegetarian
      • Gluten Free
      $16.00
    • Wild Blueberry Cobbler

      vanilla ice cream

      • Vegetarian
      $16.00
    • New York Style Cheesecake

      strawberry and rhubarb compote

      • Vegetarian
      • Gluten Free
      $16.00
    • Selection of House Made Ice Cream or Sorbet

      • Vegetarian
      • Gluten Free
      $16.00
    • Artisanal Cheeses

      membrillo, honeycomb, fresh fruit, toasted sourdough

      $32.00
      $36.00
      $38.00

The Whitby Bar Afternoon Tea

  • Afternoon Tea

    $65 per person; $85 per person with a glass of Joseph Perrier, Brut NV. Includes your choice of coffee, hot chocolate or speciality tea

    • Coronation Turkey with Cranberry Butter

    • Smoked Salmon, Lemon Crème Fraîche

    • Classic Egg Salad

    • Cucumber, Cream Cheese

    • Valrhona Chocolate Chip Mint Cupcakes

    • Mini Pumpkin Pie, Whipped Cream

    • Cranberry, Kumquat and Ginger Tartlet

    • Bosc Pear and Fig Cake

    • Scones with Clotted Cream and Preserves

  • Royal Tea

    • Royal Tea

      Add Petrossian, Royal Ossetra caviar, 0.5oz, served with warm house made blinis, crème fraîche and fine herbs

      per person

      $115.00

      per person With a Glass of Joseph Perrier, Brut NV

      $135.00
  • Speciality Teas

    • Mythical Creatures by Wedgwood

      Let your imagination wander to a land of Mythical Creatures by Kit Kemp. A tea with oolong, sunflower blossoms, cornflower blossoms and a touch of ripe green mango

    • English Breakfast

      Bright Assam tea with aromatic wintergreen and sweet cherry notes with an earthy finish

    • Earl Grey

      Single-estate organic Assam from northern India, scented with naturally extracted pure bergamot oil

    • Wood Dragon Oolong

      High mountain oolong from Taiwan. Sweet flavors of caramel and wood finish with a note of apricot

    • Jade Spring Green Tea

      Hand-picked balanced green tea with classic chestnut aroma and vegetal notes of fresh corn

    • White Peony Bai Mudan

      Sun-dried buds and tender young leaves with a bright sorrel aroma and slightly woody flavor

    • Assam Chai

      Strong, single-estate Assam tea with warming spices of cinnamon and cardamom, ginger and cloves

    • Lemon Verbena

      Intense and bright lemon flavor, with a clean, fresh finish and a touch of spice. Caffeine free

    • Rooibos

      Red bush infusion from South Africa with rich flavors of vanilla, honey and spice. Caffeine free

    • Peppermint

      A refreshing, cooling, crisp organic mint from Oregon. Caffeine free

    • Whole Chamomile Flowers

      Sweet fragrant flowers with calming notes of honey and fig. Caffeine free

  • Champagne

    • Pommery Brut Apanage NV

      Glass

      $29.00
    • Laurent-Perrier, Cuvée Rosé Brut NV

      Glass

      $39.00
    • Bollinger, Special Cuvée, Brut NV

      Glass

      $42.00

The Whitby Bar Dinner a la Carte

  • Starters

    • Carrot Ginger Soup

      • Vegan
      • Gluten Free
      $19.00
    • Tricolore Salad

      Burrata, tomato, avocado, basil, olives, balsamic

      • Vegetarian
      • Gluten Free
      $25.00
    • Green Leaf and Chicory Salad

      avocado, tomato, cucumber, lemon and Dijon vinaigrette

      • Vegan
      • Gluten Free
      $18.00
    • Jumbo Asparagus

      truffle, hearts of palm, Parmigiano, sun dried tomato and Meyer lemon truffle vinaigrette

      • Vegetarian
      • Gluten Free
      $22.00
    • Yellowfin Tuna Tartare

      Asian pear, cucumber, chives, rosemary-miso vinaigrette, black sesame seeds

      • Gluten Free
      $29.00
  • Mains

    • Lobster

      house made tagliatelle, English peas, yellow oyster mushrooms, pea greens, tomato confit

      $48.00
    • Faroe Islands Salmon

      Tuscan kale, sweet potato mash, curried chickpeas, marinated caulini

      • Gluten Free
      $46.00
    • Roasted Paprika Spiced Chicken

      fava beans, spring garlic, pomme purée, chicken jus

      • Gluten Free
      $46.00
    • Potato Gnocchi

      zucchini and Gold bar squash, confit tomatoes, pine nuts, straciatella

      • Vegetarian
      $36.00
    • Seared Diver Scallops

      'forbidden rice', creamy morels and Savoy spinach

      • Gluten Free
      $54.00
    • House Made Ossobuco Agnolotti

      fresh tomato ragù, Parmigiano

      $42.00
    • Dover Sole

      meunière haricots verts, new potatoes

      $58.00
  • Grill

    • Jumbo Asparagus

      white polenta, warm shitake mushroom and tomato vinaigrette

      • Vegan
      • Gluten Free
      $36.00
    • House Cut Grass Fed Burger

      red wine braised onions, Gruyère, French fries

      $36.00
    • Beef Filet

      spinach purée, braised carrots, pommes croquettes

      • Gluten Free
      $59.00
    • Colorado Lamb Rack

      braised shoulder with artichoke and tomato ragù, turmeric rice

      • Gluten Free
      $52.00
  • Sides

    $15

    • Pan Roasted Lacinato Kale

      olive oil

      • Vegan
      • Gluten Free
    • Crispy Brussels Sprouts

      apple cider reduction, bacon lardons

      • Gluten Free
    • House Made French Fries

      • Vegetarian
    • Old Chatham Creamery 18 Month Reserve Gouda Mac and Cheese

      • Vegetarian
    • Grilled Jumbo Asparagus

      olive oil, Maldon salt

      • Vegetarian
      • Gluten Free
    • Ratatouille

      goat's cheese brûlée

      • Vegetarian
      • Gluten Free
  • Desserts

    • Profiteroles

      chocolate and peanut butter mousse, vanilla ice cream

      • Vegetarian
      $16.00
    • Lemon Tart

      crème fraîche

      • Vegetarian
      $16.00
    • Rice Pudding

      fresh berry compote, crème chantilly

      • Vegetarian
      • Gluten Free
      $16.00
    • Wild Blueberry Cobbler

      vanilla ice cream

      • Vegetarian
      $16.00
    • New York Style Cheesecake

      strawberry and rhubarb compote

      • Vegetarian
      • Gluten Free
      $16.00
    • Selection of House Made Ice Cream or Sorbet

      • Vegetarian
      • Gluten Free
      $16.00
    • Artisanal Cheeses

      membrillo, honeycomb, fresh fruit, toasted sourdough

      $32.00
      $36.00
      $38.00
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